What is Feed Your Soul?
I started Feed Your Soul to find my people and create a community of food lovers. If you like to cook, eat, or travel to culinary destinations, you're in the right place. Welcome!
Hi! My name is Stacy Horn.
Food, cooking, and sharing my knowledge feeds my heart, mind, belly, and spirit. It feeds my soul.
It started with my grandma. She lived in the (then) tiny town of Tooele, Utah. Her entire backyard was a garden and we would pick what was in season and cook together.
My love of fine dining came from my dad. He was a Nevada State Senator and would take us to fancy political dinners. Afterwards, we would try to recreate the dishes together.
I worked in both savory and pastry roles in restaurants in Las Vegas. Currently I am a culinary instructor at Saddleback College in Mission Viejo, CA.
I started Feed Your Soul to find my people and create a community of food lovers. If you like to cook, eat, or travel to culinary destinations, you're in the right place. Welcome!
Food, cooking, and sharing my knowledge feeds my heart, mind, belly, and spirit. It feeds my soul.
Heart
Cooking for the people you love, and the memories that come with it.
Mind
Real technique, explained so you can apply it to anything you make next.
Belly
Food that tastes like it should, made from recipes that actually work.
Spirit
The community of food lovers that grows around a shared table.
Four ways to dig in.
Learn more about cooking classes
Virtual, in home, and hands on classes in Chef Stacy's kitchen, for every skill level.
See all classesPlay with Tools We Love
The gear Chef Stacy reaches for, from the splurges to the five dollar workhorses.
Tools we loveCreate with new recipes
Free recipes, tested until they work, with a new one every Friday.
Browse recipes